OUR VERTICALLY INTEGRATED
SUPPLY CHAIN
FROM FARM TO TABLE

pig breeding farms
Northern Italy

300 pig breeding farms are selected by the Levoni slaughterhouse.

Heavy pigs are born and bred in the North of Italy, with an average weight of 370 lbs, and minimum age 9 months.

15 mins - 4 hrs

marcaria
mantua slaughterhouse

700,000 Pigs Processed per Year
130,000 Square Feet
170 Employees

Certifications:
BRC | ISO UNI EN 22005/2008
"Organic product - Council Regulations (EC)
no. 834/2007and (EC) 889/08”

10 mins
4 hrs
2 hrs

LESIGNANO DE' BAGNI
PARMA CURING PLANT

100,000 Hams Cured per Year
110,000 Square Feet
20 Employees

Certifications:
BRC

CASTELLUCCHIO
MANTUA HEADQUARTERS

8,000 Tons Produced per Year
360,000 Square Feet
330 Employees

Certifications:
BRC | ISO 14001 | ISO 22005

SAN DANIELE DEL FRIULI
UDINE CURING PLANT

100,000 Hams Cured per Year
110,000 Square Feet
20 Employees

Certifications
BRC | ISO 14001

PRIVACY & COOKIE POLICY
This website, based in the United States, uses "cookies" to enhance your browsing experience and to allow us to improve our website usefulness to you and to us. Learn more about cookies and how to change your consents in Our Privacy and Cookie Policy.

Okay