Levoni’s Smoked Pancetta has been smoked with delicate woods from the Alps and stewed in a steam oven, without any added glutamates or MSG. When sliced, its pink, lean streaks are perfectly balanced with the pearly-white, firm, fatty parts. Its scents of smoking, seasoned meat and spices accompany a sweet taste and a pleasantly soft consistency.
Levoni has never compromised
origins. We maintain we are as
Italy made us: proudly delicious.
A supply chain made of prime
materials. Pork cherished and
celebrated for ages creates
our legacy.
All of our farming, breeding,
producing, curing, and seasoning
happens in one place before the US.
Levoni brings to the table all of Italy's regional goodness. Through
their unique flavors and scents, these recipes tell a story of universally
recognized, 100% Italian, proudly delicious history.
Our story starts when Ezechiello Levoni, a man with a special kind of
passion for his job, opened the first Levoni factory in 1911, putting
in practice the art of master Milanese butchers we treasure today.